Sun, Jul 24, 2011 - 12:39pm
I'm in a quandry here as to what to do about a solar oven, and was wondering if anyone would care to offer some experienced advice. I've looked that the commercial "Sun Oven", which seems to be the best ready-to-go product out there. Except for one critical thing. People keep complaining about a "Plasticy Taste" on food which isn't covered.
From looking at it, I'm guessing that Sun Oven powder coated their metal box. Ugh. Big mistake. The plastics in powder coating aren't rated for food safety. I suppose I could sand it off with a driemel, and use a non-toxic coating, but for a similar amount of work, I could save $300 and build one from scratch.
Anyone have any ideas and/or preferences here? Thanks in advance.
Edited by: Eternal Student on Nov 8, 2014 - 5:06am